Buying in bulk
Buy 10 or more pounds for $8/lb. Ground beef comes in 1lb packages.
We sell beef by the half or whole animal at $5.00/lb hanging weight.
A side of beef would hang around 275lbs and cost about $1375.00.
The beef is cut to your specifications and comes vacuum packed, boxed and frozen.
A side of beef will yield about 178lbs of meat - this means you will end up paying $7/lb of meat.
Buying by the cut
Come by our farm store to buy individual pieces of meat. All meat is frozen and vacuum packed.
HORMONES AND ANTIBIOTICS:
We do not use any hormones in the production of our beef. We also do not use any antibiotics in the cattle who are raised as slaughter animals. We will use antibiotics on a pregnant cow in case of emergency.
Strip steak $15/lb
Top Round $9/lb
Bottom Round $9/lb
Sirloin Tip Roast $9/lb
Shoulder Pot Roast $9/lb
Chuck Roast $9/lb
Short ribs $10/lb
Flap meat $10/lb
Shank steaks $4/lb
Beef bones $4/lb
Ox tail $9/lb