Lamb
100% Grassfed
Certified Organic
Buying in bulk
​
CUSTOM CUT:
​
-
$8.00/Lb hanging weight, whole lamb only
-
Average hanging weight is 50lbs, a total cost of $400
-
You will receive about 35 pounds of meat at a price of $11/lb of meat.
-
Comes to you vacuum packed, boxed and frozen.
-
Processed in the fall.
​
​
​
​
Buying by the cut
Available at our farm store
​
​
​
​
​
​
​
​
​
​
​
​
Loin chops
Rib chops
Rib rack
Whole leg bone in
Whole leg boneless (butterflied)
Half leg bone in
Shoulder roast boneless
Shoulder roast Bone in
Shanks
Ground
Stew
Lamb Neck
Mutton Sausage links
(Sweet Italian and Mild Breakfast)
​
